S'more Pizza!

When Eli declared that he wanted S'more Pizza at his birthday sleepover (more on having a sleepover with nine 7-9 year olds later), I knew he was onto something. I googled around and found lots of recipes. All of which seems to involve putting marshmallows, graham crackers and chocolate on a pizza crust.  This was not Eli's vision of "it will be like one ginormous and awesome s'more we can all eat."

I decided to make a graham cracker crust and top it with marshmallows and chocolate and oh my goodness it was AMAZING.  The boys ate it right up!

Here's the recipe:

Prepare a graham cracker crust. I doubled Martha's recipe.   Press the mixture into a round pizza pan. You might have a little crust left over. It's okay if you eat it. I won't judge you.

Bake at 350 degrees for 11-13 minutes until the edges are just browning a bit.  Allow crust to cool.  You can make this in advance.

Break six full-size chocolate bars into pieces and keep the pieces refrigerated until you are ready to assemble.


About 25 minutes before you are ready to serve, sprinkle about 2/3 of your chocolate pieces on your crust. Add a layer of miniature marshmallows ( I used 3/4 of a 10 oz bag). Sprinkle the rest of the chocolate pieces over the marshmallows.

Bake for 10 minutes or so. Turn your oven light on and watch carefully! When the marshmallows are puffing you and are melting you can turn on your broiler BRIEFLY to brown them just a little. When it looks right to you, remove.

For me, the time it took to sing happy birthday to Eli was just the right amount of cooling time. Cut into wedges with a pizza cutter and enjoy! I got 12 generous slices from my pizza.  Yum!